Oktoberfest - Kielbasa with Cabbage, Potatoes and Apples

Oktoberfest means beer and food.  This recipe included the traditional cabbage, sausage and warmth.  This recipe is made easy by cooking in the slow cooker.  Just put the ingredients in the cooker and let it cook itself.  When your guests arrive you will have dinner ready and can enjoy your Oktoberfest party without spending the entire time in the kitchen. 

2 apples, cored and sliced in 1/4-inch slices.

1 medium size head of cabbage, sliced into small wedges

2 medium potatoes peeled and sliced into 1/4-inch slices

2 large links kielbasa, sliced into 1/2-inch pieces

1 C. water

1 tsp. sugar

1/2 tsp. olive oil

salt and pepper to taste

Layer ingredients in crockpot starting with cabbage wedges, kielbasa, apples, then potatoes.

Cabbage in

Apples sliced and in

Potatoes sliced, they go in too

Sliced kielbasa added on top

Whisk together water, sugar, olive oil, salt and pepper. Pour over layers into crockpot. 

Whisked together

Cook in slow cooker on low for 6 hours or high for 4 hours.

Serve with mustard on the side.