Sunday, November 14, 2010

Easy Cocktail Meatballs

This is a recipe that is found on the back of the Heinz Chili Sauce jar.  It is so easy.  If you are looking for an easy appetizer that takes no time at all, try this one.  I change it to cook it in a disposable pan in the oven so I can throw it in while I am busy making other things.

Ingredients:

1 jar Heinz Chili Sauce
1 can jellied cranberry sauce (homemade or store bought)
2 pounds cocktail meatballs (homemade or store bought)

Here's how to do it:

Preheat oven to 350 degrees.

Combine the sauces in a disposable foil pan.

I made my own cranberry sauce.  The Chili Sauce is store bought.  Use a disposable pan.

Add the ingredients to the pan

Stir to combine

Add the meatballs.  Coat all of the meatballs with sauce.



Store bought meatballs save time.  Homemade are even better

Meatballs all coated in sauce

Place the meatballs in the oven for one hour.  Serve hot.

Placed on a serving tray with cocktail picks to pick them up.

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