Ingredients:
1 jar Heinz Chili Sauce
1 can jellied cranberry sauce (homemade or store bought)
2 pounds cocktail meatballs (homemade or store bought)
Here's how to do it:
Preheat oven to 350 degrees.
Combine the sauces in a disposable foil pan.
I made my own cranberry sauce. The Chili Sauce is store bought. Use a disposable pan. |
Add the ingredients to the pan |
Stir to combine |
Add the meatballs. Coat all of the meatballs with sauce.
Store bought meatballs save time. Homemade are even better |
Meatballs all coated in sauce |
Place the meatballs in the oven for one hour. Serve hot.
Placed on a serving tray with cocktail picks to pick them up. |
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