Easter Brunch Menu

                                                     
I like to make brunch for Easter instead of dinner.  Since it is a Sunday holiday, I like to have everyone over earlier so that we can enjoy the holiday and not be rushed to get home and ready for the week ahead.  Brunch is so easy because it is a meal that you can really make anything you like to eat - eggs, pancakes, bacon, shrimp, pasta, lamb etc - and best of all, you can have mimosas.  Add a beautiful Spring Flower Arrangement and your table will look great.  Here is what is on my menu.
  
Hot Foods:

Ham and Cheese Frittata

Lamb Loin Chops
Baked Ziti

Bacon

Breakfast Sausage

Cold Foods:

Shrimp Cocktail
Fruit Platter

Baked Goods:

Lemon Blueberry Scones
Orange Cranberry Walnut Scones

Martha's Herbed Biscuits

Bagels

Drinks:

Mimosas
Orange Juice
Cranberry Juice
Coffee

Desserts:

Macaroons
Rugelach