Organic Tomato Peach Salsa

I came up with this recipe after a pick up of my CSA yielded all of the ingredients needed except the onion and lime.  This recipe is based upon what I had.  You can add more peaches, reduce the tomato, add more jalapeño or whatever you want to get the salsa you prefer.

Ingredients:

4 cups tomatoes, diced, organic preferred 

2 cups peaches, peeled, diced, organic preferred

1 cup peppers, finely diced, organic preferred

1/2 jalapeño, finely diced, organic preferred

1/2 onion, finely diced, organic preferred

1 TBS cilantro, finely minced, organic preferred

1/2 TBS salt

Juice of one lime, organic preferred

Here's how:

Combine all of the ingredients in a medium sized bowl.

Let the mixture sit at least 24 hours or up to one week.

Serve with chips as a snack or on top of chicken, fish or pork.